Management

Click on the links below for Hybrid information pertaining to the specificed management issues. 

Some Info Sheets are available in other languages (currently French, German, Hungarian, Italian, Russian and Spanish). Scroll to the bottom to view these languages.

English Info Sheets

1. Alternatives to Conventional Brooding   
2. Aggressive Behaviour in Turkeys: As Affected by Feed and Nutrition 
3. Body Weight Sampling Procedures 
4. Breast Meat Yield in Commerical Turkeys: Improving Breat Meat Yield in the Hatchery 
5. Breast Meat Yied in Commercial Turkeys: Environmental Impact 
6. Breast Meat Yield in Commercial Turkeys: Utilizing the Genetic Resource 
7. Breeding Technology: What is Selection Pressure? 
8. Breeding Technology: Advantages of Increased Selection Pressure in Breeder Males (lbs) 
9. Breeding Technology: Advantages of Increased Selection Pressure in Breeder Males (kgs)   
10. Breeding Technology: Genotype by Environment Interaction 
11. Broodiness in Turkeys 
12. Critical Control Points During Brooding 
13. Cull Eggs: What to Expect and How to Reduct Incidence 
14. E. Coli versus Environmental Management: Which has Evolved Faster? 
15. Egg Shells: Factors Affecting Quality
16. Effective Chlorination 
17. Feed Conversion:  The Value of (lbs)
18. Feed Conversion:  The Value of (kgs) 
19. Flock Management: The "FLAWS" System
20. From the Breeder to the Consumer 
21. Future Trends in Turkey Breeding (lbs) 
22. Future Trends in Turkey Breeding (kgs)
23. Heat Stress: Minimizing the Effects 
24. Heavy Toms: From Breedig to Management to Processing
25. Hybridization Program - Hybrid
26. Hybrid's Goal: Healthy, Durable Poults and Fertile Quality Eggs
27. Insemination Programs that Maximize Fertility
28. Lighting for Commercial Turkeys
29. Litter Management
30. Nest Training
31. New Turkey Breeding Opportunities: Assembling the Chicken Genome
32. Optimizing Performance of Today's Heavier Breeder Hen: The Role of Genetics
33. Optimal Results from Parent Stock Sire Selection 
34. Optimizing the Hatch Window
35. Oxidation Reduction Potential (ORP)
36. Physical Feed Restriction Program for Hybrid Converter and Grade Maker Breeder Toms (lbs)
37. Physical Feed Restriction Program for Hybrid Converter and Grade Maker Breeder Toms (kg) 
38. Rodent Control
39. Selection Pressure: A Cost/Benefit Analysis
40. Semen Collection: Handling of Male Turkeys
41. Semen Storage and Handling
42. Semen Quality 
43. Turkey Feathers (The Science of)
44. Standard Meat Yield Tests in Turkey Processing Plants
45. Water Meter Chart
46. Water Vaccination: Getting it Right the First Time, Every Time
47. Weight Restriction for Parent Stock Hens: Are We Headed the Way of the Broiler Breeder

French Information

1. Le comportement agressif en dinde et la nutrition

German Information

1. Agressives Verhalten bei Puten und die Einflüsse von Futtern ährwert und Futterrezeptur
2. Oxidation-Reduktion Potential (ORP): Ein neues Hilfsmittel zur Auswertung der Wasserreinigung 

Hungarian Information

1. ORP: Új eszköz a víztisztaság mérésére   

Italian Information

1. la diminuzione del potenziale di ossido - riduzione (ORP)

Russian Information

1. Агрессивное поведение индеек, под влиянием кормления и рационов

Spanish Information

1. Aberturas de Fertilidad Verdadera Granjas de Producion de Abuelos 
2. Control de Pavas Cluecas Granjas Reproductoras de Produccion 
3. Crianza de Pavitos Lotes de Reproductores 
4. Desinfeccion de Nidos Todas Las Granjas de Produccion de Huevos 
5. Diseño / Estructura de Pieza de Ingreso Todas Las Granjas  
6. Lavado de Naves Todas Las Granjas 
7. Limpieza de Lineas de Agua Todas Las Granjas 
8. Limpieza de Naves Avicolas Lotes Reproductores 
9. Limpieza de Silos Y Lineas de Alimento Todas Las Granjas 
10. Recepcion de Equipos e Insumos Todas Las Granjas 
11. Recepcion de Pavitos Todas Las Granjas 
12. Recoleccion de Huevos de Nido Todas Las Granjas de Reproductoras en Produccion 
13. Recoleccion de Muestras de Sangre Todas Las Granjas